From Appetizer to Dessert - Besto Does It All.

At our SXSW Supper Party in Austin, we teamed up with some of our favorite local ATX chefs & friends to build a menu that showcased just how versatile Besto really is.

From bold starters to unexpected sweets, Besto proved it can elevate any dish—thanks to its clean, allergen-friendly, and unconventional ingredient profile.

Here’s what we served:

🥖 Besto Hummus with Giardiniera & Fresh Bread
🥗 Spring Crunch Salad with Green Goddess Dressing
🥕 Besto Ricotta with Roasted Root Vegetables & Balsamic
🍝 Handmade Fettuccine with Lemony Shrimp & Besto
🍋 Lemon Sorbet with Dark Chocolate Crunch & Besto Syrup

The feedback? Pure love. We’re so grateful to our guests and culinary partners who brought this menu to life—and we’re already dreaming up new dishes for future events.

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