Besto's First Supper Party ✨

To celebrate SXSW in true Besto fashion, we hosted our very first influencer dinner in Austin — and it was pure magic.

Set beneath the Texas sky, we brought together an incredible group of creatives, storytellers, and food lovers for an intimate evening of community, connection, and (of course) clean, bold flavor.

🌿 At the heart of the evening?
A five-course, Besto-inspired menu curated by our talented friends, local Austin chefs Patience and Zach — each dish a celebration of versatility and intentional cooking:

🥗 From vibrant starters like our spring crunch salad to savory mains and a bright lemon sorbet finish, Besto’s versatility shined across every course.
🍞 Sourdough from our favorite ATX local bakery, slathered with Besto butter.
🎨 Art and decor were thoughtfully curated by local Austin designers and artists, featuring thrifted and sustainable pieces that brought the table to life.
🛍️ Guests left with “Besto is my Love Language” cream tote bags filled with goodies from like-minded brands — including MALK Organics, My Neighbor's Tallow (Harri Magaldi), Pastabilities, Feelz, and more!
🍷 Thoughtfully paired wines from Locale Wine

All served on a dreamy garden tablescape designed by the incredible Shannon Ling, who brought our vision to life with warmth, color, and texture.

This dinner was a love letter — to the community that’s growing around us, to the magic of clean ingredients, and to the power of gathering around a table.

Endless gratitude to everyone who made this night unforgettable. More Besto suppers to come 🥂